Zucchini Sandwich
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A delicious and healthy zucchini sandwich packed with flavors.
- Author: Michael Kuche
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 1 sandwich 1x
- Category: Lunch
- Method: Grilling
- Cuisine: Mediterranean
- Diet: Vegetarian
- 2 slices whole grain bread
- 1 medium zucchini, sliced
- 1/4 cup hummus
- 1/4 cup feta cheese, crumbled
- 1 tomato, sliced
- 1/4 cup spinach leaves
- 1 tablespoon olive oil
- Salt to taste
- Black pepper to taste
- Preheat a grill or grill pan over medium heat.
- Brush the zucchini slices with olive oil, and season with salt and pepper.
- Grill the zucchini for about 3-4 minutes on each side until tender.
- Spread hummus on one slice of bread, then layer with grilled zucchini, feta cheese, tomato, and spinach.
- Top with the other slice of bread.
- Optional: Grill the sandwich for 2-3 minutes on each side until golden.
- Slice and serve immediately.
Notes
- Feel free to add your favorite vegetables.
- This sandwich is great for lunch or as a light dinner.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 3g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 12g
- Cholesterol: 10mg