Schokoladiger Baumschmuck
Delicious chocolate ornaments for your holiday trees!
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 20 ornaments 1x
- Category: Dessert
- Method: Baking
- Cuisine: German
- Diet: Vegetarian
Ingredients
Scale
- 200 g dark chocolate
- 100 g butter
- 150 g powdered sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 250 g flour
- 1 teaspoon baking powder
- 1 pinch salt
Instructions
- Preheat the oven to 180°C (350°F).
- Melt the dark chocolate and butter together.
- Mix powdered sugar, eggs, and vanilla in a bowl.
- Add the melted chocolate mixture to the bowl.
- Combine flour, baking powder, and salt, then whisk into the mixture.
- Pipe or mold the dough into ornament shapes.
- Bake for 10-12 minutes until set.
- Let cool before decorating.
Notes
- Store in a cool, dry place.
- These ornaments can be decorated with edible glitter or icing.
- Perfect for gifting!
Nutrition
- Serving Size: 1 ornament
- Calories: 120
- Sugar: 15 g
- Sodium: 50 mg
- Fat: 7 g
- Saturated Fat: 4 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 15 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 30 mg
Find it online: https://schlemmerplatz.de/schokoladiger-baumschmuck-2/