Mini Weihnachtsbaum Cheesecakes
Delicious mini cheesecakes shaped like Christmas trees, perfect for holiday gatherings.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 12 mini cheesecakes 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 3 tablespoons sugar
- 1/2 cup unsalted butter, melted
- 16 ounces cream cheese, softened
- 1 cup powdered sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1/4 cup sour cream
- green food coloring (as needed)
- sprinkles (for decoration)
Instructions
- Preheat oven to 325°F (160°C).
- In a bowl, mix graham cracker crumbs, sugar, and melted butter. Press into the bottoms of mini cheesecake pans.
- In a mixing bowl, beat cream cheese and powdered sugar until smooth.
- Add eggs, vanilla extract, and sour cream. Mix until well combined.
- Add green food coloring until desired color is achieved.
- Pour cream cheese mixture over crusts in mini pans.
- Bake for 20 minutes, then let them cool.
- Decorate with sprinkles before serving.
Notes
- These cheesecakes are best served chilled.
- Can be made a day in advance for convenience.
Nutrition
- Serving Size: 1 cheesecake
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 60mg
Find it online: https://schlemmerplatz.de/mini-weihnachtsbaum-cheesecakes/