Marinated Grilled Shrimp Skewers
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Delicious marinated grilled shrimp skewers, perfect for a quick and easy meal.
- Author: Michael Kuche
- Prep Time: 15 minutes
- Cook Time: 6 minutes
- Total Time: 21 minutes
- Yield: 4 servings 1x
- Category: Seafood
- Method: Grilling
- Cuisine: American
- Diet: Paleo
- 1 pound shrimp, peeled and deveined
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon chopped fresh parsley
- In a large bowl, combine olive oil, lemon juice, garlic, paprika, salt, black pepper, and parsley.
- Add shrimp to the marinade and toss to coat. Marinate for 15-30 minutes.
- Preheat grill to medium-high heat.
- Thread shrimp onto skewers.
- Grill shrimp skewers for 2-3 minutes on each side or until shrimp are cooked through.
- Serve immediately.
Notes
- For best flavor, marinate the shrimp for at least 30 minutes.
- These skewers can be served with a side of rice or salad.
Nutrition
- Serving Size: 4 skewers
- Calories: 200
- Sugar: 0g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 200mg