Keto Skandinavische Zimt-Mandel-Schnecken
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Delicious Keto Scandinavian Cinnamon Almond Rolls that are low in carbs and perfect for your keto diet.
- Author: Michael Kuche
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 rolls 1x
- Category: Dessert
- Method: Baking
- Cuisine: Scandinavian
- Diet: Keto
- 2 cups almond flour
- 1/4 cup erythritol
- 1 tsp baking powder
- 1/2 tsp salt
- 3 large eggs
- 1/4 cup butter, melted
- 1 tsp vanilla extract
- 1 tbsp ground cinnamon
- 1/4 cup almond flour (for filling)
- 2 tbsp erythritol (for filling)
- 1/4 cup slivered almonds
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine almond flour, erythritol, baking powder, and salt.
- Add eggs, melted butter, and vanilla extract; mix until well combined.
- Roll the dough on parchment paper into a rectangle.
- Mix ground cinnamon, almond flour, and erythritol for the filling and spread it over the rolled dough.
- Sprinkle slivered almonds on top.
- Roll the dough tightly and cut into slices.
- Place slices on a baking sheet and bake for 15-20 minutes until golden brown.
- Let cool before serving.
Notes
- Store in an airtight container in the fridge for up to a week.
- Can be frozen for longer storage.
- Try adding cream cheese frosting for added flavor!
Nutrition
- Serving Size: 1 roll
- Calories: 150
- Sugar: 1g
- Sodium: 130mg
- Fat: 13g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 90mg