Caesar Salatdressing
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A classic Caesar salad dressing that adds rich flavor to your salads.
- Author: Michael Kuche
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 1 cup 1x
- Category: Dressing
- Method: Mixing
- Cuisine: Italian
- Diet: Low-carb
- 1/2 cup mayonnaise
- 1/4 cup Parmesan cheese, grated
- 2 tablespoons lemon juice
- 1 teaspoon Worcestershire sauce
- 1 clove garlic, minced
- 1/2 teaspoon Dijon mustard
- Salt to taste
- Black pepper to taste
- In a bowl, combine the mayonnaise, Parmesan cheese, lemon juice, Worcestershire sauce, garlic, and Dijon mustard.
- Whisk until smooth and well combined.
- Season with salt and black pepper to taste.
- Refrigerate for 30 minutes before serving.
Notes
- This dressing can be stored in the refrigerator for up to a week.
- Adjust the garlic to taste for a stronger or milder flavor.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 90
- Sugar: 1g
- Sodium: 180mg
- Fat: 9g
- Saturated Fat: 1.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg