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Baked Oats

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A delicious and healthy breakfast option made with oats, fruits, and sweeteners.

Ingredients

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  • 2 cups rolled oats
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup almond milk
  • 1/4 cup maple syrup
  • 1/4 cup peanut butter
  • 1 teaspoon vanilla extract
  • 1 cup mixed berries

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the rolled oats, baking powder, and salt.
  3. In another bowl, combine almond milk, maple syrup, peanut butter, and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and mix well.
  5. Fold in the mixed berries and transfer the mixture to a baking dish.
  6. Bake for 25-30 minutes until golden brown.
  7. Let cool slightly before serving.

Notes

  • Can be customized with different fruits or nut butters.
  • Great for meal prep; store in the refrigerator and reheat.
  • Optionally top with yogurt or additional fruits before serving.

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